The way we were

Rose honoured us with a visit this weekend and we had a grand old time, just like we used to when she lived in London. Now she’s moved to bigger and better things in New York, where she leads a healthy vegan life.

But it only took her 12 hours in London to ingest a crayfish sandwich, such is the power of the Harrods Food Hall. The power of Daphne’s was also mighty, where some scallops and Dorset crab snuck through the vegan barrier.

Apple cake with an incidental meringue crust Continue reading

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The bakery

I don’t think it’s any secret that I dream of owning my own bakery one day. Miss E is my biggest supporter and gave me a baking cookbook for Christmas and a cake stand for my birthday. With such encouragement I need to get cracking.

It’s one thing dreaming, another making it reality. That’s the scary bit.

Chocolate chip cookies Continue reading